Liangpi noodle jelly technical training to join the top positive snacks training

Shaanxi Liangpi main origin. Now there are throughout the country. Liangpi raw flour, flour and noodles with steamed gluten washed out, the remaining ingredients do Liangpi. Add seasoning, chili oil, sesame, garlic salt monosodium glutamate used. . . . . Mainly in the north eat noodles, Hebei, Tianjin, Beijing and Qinghai. And noodles, cut into strips, cooked into the cold water too cold, the other playing halide. Jelly is the main raw material starch, sweet potato starch, starch watered by a certain percentage, into the cauldron simmer, stirring constantly boiling process, have become pulp burnt shape ceasefire in full bloom in the container and let cool . Wet knife cut eating. Cucumber jelly mix can be mixed with shrimp sauce, you can also mix with the sauce. Three common cold, are more suitable for summer consumption, are eaten cold, for good. Summer is coming, you want to start or shop want to learn technology, then, to our top Changsha positive snacks training school now give you the most professional and quick guide oh ~ STUDYING: 1. Open a shop process explanations, including store location, staffing , material procurement. 2. Project Technical Details approved solution, including the selection of raw materials, purchasing, tastes change, and proportion. 3. Shop management tips, easy to create wealth. Lectures and demonstrations: 1. Professional teacher one on one combat demonstration, explain the technology. 2. The teacher practice operation leads you recall theory of learning stages shop skills, material selection, procurement, cost, budget. Self Practice: 1. prepare their own raw materials, teacher next inspection guidance. 2. the operation of all procedures themselves, making the finished product, the teacher next to inspect and guide. 3. Self-thinking students, teachers guide, cooked operational processes. Without limiting the learning time, the package will package, has learned. Tara bun casual snack category, Changsha rice noodles, dumplings, wonton, fried, fried, sauce cake, pastry, eggs, pie filling, etc.:: Changsha Top Positive Training: Breakfast Breakfast class tofu, sugar, oil Baba, spicy hot and sour powder, small octopus balls, bombing giant squid, Bobo chicken, cold string, sweet plum sweet potatoes, iron squid, fried series, must taste duck neck, take food, tea, lattice Q, Wong Kee corn juice, casserole potato flour, duck vermicelli soup, a Turkish kebab Hamburger, fruit charcoal roast duck dinner snack categories: Xiangchuan vegetables, steamed Liuyang, claypot, covered yard rice, rice barrel, special cooking classes and other snack night market : Barbecue, happy sixtieth, foil barbecue, shrimp taste, taste winded spiral, iron series, features hundreds of cooking and other snacks training ~