Food antibacterial antiseptic and fungicide

Detailed consultation: 0577-88800164 fixed phone 153 2500 2889 QQ: 2306107194 Chen Collectibles sorbic acid ■ Overview English: Sorbic acid Formula: C6H8O2 Molecular Weight: 112.13 CAS: 110-44-1. Properties: white crystalline powder, odorless or with characteristic odor, coloring the air for a long place. Melting point: 132 ℃ ~ 135 ℃. Solubility (20 ℃, g / 100mL): 11.5 glacial acetic acid, ethanol and 10, propylene glycol, 5.5, 0.9, peanut oil, glycerin 0.3. Insoluble in water. Preservatives, antioxidants, stabilizers. Sorbic acid is a new, safe, non-toxic, efficient food additives, unsaturated fatty acids into the human body to participate in normal fat metabolism, and finally is oxidized into water and carbon dioxide, will not accumulate in the body, with high security its toxicity is only 1/2 of the salt is sodium benzoate 1/40, it is internationally recognized as the best food additives. Sorbic acid has been approved and is in use worldwide successfully used in many aspects of the food industry. ■ effect sorbic acid on molds, yeasts and aerobic bacteria significantly inhibited, the inhibition developmental role than sterilization stronger, combined with the microbial enzyme systems thiol group, thereby destroying enzyme activity, bacteriostatic, anti-corrosion purposes. But also to prevent botulism, staphylococcus, salmonella and other harmful micro-organisms grow and multiply. Under acidic conditions (pH value of less than 5-6), antibacterial better, the food ingredient no effect on the anti-corrosion effect, so as to achieve effectively extend the storage time of food, and keep the original flavor of food. But its beneficial anaerobic microorganism Bacillus and Lactobacillus acidophilus and almost ineffective. ■ Quality Specifications Model CC-SLS01 content ≥ 99% Melting point 132 - 135 ° C Residue on ignition ≤ 0.2% Heavy Metal ≤10 ppm arsenic ≤3 ppm water content ≤ 0.5% ■ use of yeasts, molds and fungi are inhibited by many . Is a highly efficient, non-toxic antiseptic and fungicide. Used in human food, animal feed, cosmetics, pharmaceuticals, packaging materials, as the unsaturated acid, can also be used for resins, spices and rubber industry. ■ usage when used by direct adding, spraying, dipping, powder spray, the packaging material handling and other means. The preservative effect is 5-10 times like sodium benzoate. Is acidic preservative, in near neutral (PH6.0-6.5) in food is still a good corrosion protection. Detailed consultation: 0577-88800164 fixed phone 153 2500 2889 QQ: 2306107194 Chen