Thai-rich country seedlings, persimmon seedlings map, Henan persimmon seedlings

Thai-rich country seedlings, persimmon seedlings map, Henan persimmon seedlings seedlings provided by the Thai-rich country. We are a country rich in Tai'an City, planting seedlings distribution cooperatives (www.tagfmp.com) located: Shandong Taian specializes in: fruit tree seedlings as well as distribution and wholesale green seedlings planted seedlings seeds wholesale, sales and other Japanese persimmon cultivation: Japanese persimmon suitable for fresh food, variety, in addition to the old varieties rich, Jiro, Shandong Institute of Pomology introduced new Jiro Nishimura Early, Izu, flat nuclear-free, too autumn and other excellent new varieties, cultivation and management through quality persimmon seedlings, now gradually entering Sheng fruit period. Japanese persimmon sprout in the county general early April, late April budding, flowering in mid to late May, continuous flowering 6-10 days. Fruit in late September Deastringency basically completed (edible), mid to late 10 mature male abundance of persimmon seedlings, leaves in early November. Japanese persimmon in the trees can naturally Deastringency, nutritional and health value were higher than astringent persimmon, persimmon and bright color, sweet and refreshing, high vitamin C content, maintain crispness long time, easy to carry, long shelf life, by the market Welcome, cultivation considerable benefits, now its high-yield cultivation techniques are summarized below 4-6 years after a lot of cedar seedlings, pepper seedlings, honeysuckle seedlings, persimmon seedlings Results Age Persimmon persimmon seedlings grafting results in Figure 10 to 15 years into the Sheng fruit. As management is good, full fruit up more than a century, the economic life of up to 250 years Leica fruit tree seedling late surge of 6-7 year results. Flowering and fruit growth of 30 to 40 days after flowering and development of persimmon leaf, usually flowering 6 to 12 days. Fruit growth and development can be roughly divided into three stages: the first stage is 60 days after flowering, the rapid expansion of the young fruit. The second stage is the mid-July to mid-September, the fruit long stop, volume enlargement was among interest status. The third stage is to begin in mid-September coloring harvest, there is an obvious increase in fruit. With the increase of the fruit, the gradual accumulation of nutrients, increasing the sugar content, tannin content was gradually reduced by soluble becomes insoluble. Stalk no separation at maturity, it is not easy picking.