Strange new creative kitchenware - cooking machine Ma Site intelligent robot cooking machine

1. Currently the use of multi-function, in addition to the traditional sense of kitchenware, the new kitchen endless variety, are common rice cookers, electric fry (fire) pot, microwave, cooker, oven, pressure cooker, gas stove, range hoods, etc., but The kitchen features are subject to different degrees of restrictions, the existence of such a defect, it can be said that so far, none of them new kitchen fully implements all the functions of traditional Chinese wok, and this is perhaps China Wok The reason is still dominant in the kitchen. But the automatic cooking machine is basically a traditional wok features, and advantages of the new integrated absorbed some small kitchen appliances, and has a unique function and advantages, promote the popularization of the product is expected to cause a revolution in the kitchen, thus changing the concept of people's diet and lifestyle radically. The main features of the product is carried out regular automatic stir fry Chinese food for most frying dishes can achieve all of the primary and secondary materials and seasoning once running, once fried, in addition, can also burn and fried foods You can also develop a variety of new varieties. 2. Green energy, health and hygiene, in line with modern ideas and the pursuit of people's lives do not smoke, stick not burnt, no significant noise generation, no food spatter, there will be no foreign matter and contamination of food dripping kitchen environment is the product of Yet another advantage. When people talk about environmental protection, most will think of sewage and garbage, barren desert control and other large-scale environmental projects, however, regardless of how much investment, time-consuming long, looks great concept of environmental protection, but the study in fact, improve It is the role of the local area; this product if they can be promoted, the benefit of the region and in the world will greatly increase the number of people, and does not require large investments on the one hand the government; on the other hand, a family spent little money, you can enjoy significant improvement in their environment, so it is a universal nature of environmental protection. Therefore, this product is "small products, big green" concept; it's environmental significance also in the production process itself does not have a negative impact on the environment, take automatic cooking seal dimensional heating energy to be fully utilized, according to the experiment, cooked the same one dish, use this product than using the same power of open cookers not only shorten the time, but also saves energy and power consumption required starting hoods, range hoods if only palliatives helplessness For, this product is to stop pollution from the real root causes of environment-friendly products. On the other hand, precisely because this product does not produce soot, splashing, dripping and so, relatively speaking, to reduce the amount of cooking oil, and effectively maintain the nutritional content of food cooked and processed food operating environment and health. From food processing is the type of energy used, this product uses electricity, is easier to clean than natural gas, coal, fuel oil, firewood and other energy sources. 3. Good food processing quality as the product design of the drum gas system, create dishes, bright color natural, pleasing, good taste, flavor and production levels completely ordinary housewife woman slightly better, therefore, it is bound to become a trend. Traditional cooking quality, the affected heat, time, spices, personal experience, environmental conditions and other factors, each factor changes slightly, stir fried dishes taste may be completely different, it is difficult to achieve consistent long-lasting quality, and this cooking process of the product, using the digital process control, completed within the two-way heat controlled temperature and confined space, so that is a small man-made factors, the quality of the finished dish has been standardized to ensure that Chinese cuisine for thousands of years by individual labor and experience to ensure the quality of the cooking is characterized by significantly bring intelligence, standardization, commercialization and characterized by modern factory to achieve the perfect combination of traditional culture and modern civilization. 4. Save time, easy to operate both pure vegetarian fried meat dish or a dish with meat and vegetables, only the prepared main ingredient, ingredients, condiments invested all at once, after capping, the cooking process is automatic, no special stir fry or care, no experience, will now learning. As a result of the bottom of the pot, the top and around the interchange enclosed heating, heat penetration fast food, fast-maturing, a plate of normal capacity of dishes, frying time in 3-4 minutes, than with fuel (coal) gas stove artificial frying shortening the time, in addition, at the time the product automatic cooking, cook can make time to prepare for the next dish of raw materials, so that the entire meal preparation time is further reduced. Now, on the one hand the pace of life, on the other hand the pursuit of high quality of life; both want a delicious meal, but no time, energy, experience, or too lazy to hands-on production. The product just to meet the modern people of this desire, can expect home-cooked food is no longer a time-consuming hassle of cooking headache thing, will likely be entertained in the process of passing done little effort. 5. Security Security for this product in principle, no other kitchen appliances essential difference now, it is difficult to distinguish in electricity and gas as the heat source, which is more secure, but any kind of heat source, any kind kitchen, large or small is a safety hazard no doubt that if the product is widely available to improve the safety of the kitchen as a whole. 1: a machine. Fried, fried, fried, boiled, roast, steamed, grilled, comprehensive, integrated. Is a revolution in the kitchen. 2: automatic cooking. The primary, secondary, condiments, a wok, stir fry automatic, controlled heat, food cooked automatically prompts. Suitable for people of traditional cooking habits. 3: dimensional heating. Dual stereo spectrum Cook wrapped in the middle of the heating system for three-dimensional heating, greatly reducing the cooking time. 4: No fumes. Heating control system is always controlled pyrolysis oil, so that it does not produce soot. 5: The stick is not burnt. Inner pot vacuum die-casting and new food grade non-stick coating process, fast heat conduction, not burnt stick, easy to clean. 6: Nutrition delicious. Forced drum gas system of the whole process of aerobic cooking, frying food color flavor the United States, the loss of nutrition. 7: heat preservation. Double outside the gall good insulation performance, slow heat loss, prolonged heat preservation time. 8: saving energy. Fried dish 3 minutes, consumption by 3 cents; no cooking fumes, greatly reducing the amount of edible oil. 9: reservation function. Ahead of the main and auxiliary, seasoning into the pot, timed in advance, when to eat. 10: security. Cooking machine is provided with a temperature control, overvoltage, ground, power a variety of safety devices. Ma Site cooking machine National Hotline: 0371--56699960 15515516879 QQ: 613369507