Ou Saidi sprouts sprouts rot disinfectant to prevent sticking
Ou Saidi sprouts sprouts rot disinfectant to prevent sticking
Chlorine dioxide sprouts hair system during the disinfection application [product name] Ou Saidi efficient chlorine dioxide powder [Package] 200 g / bag × 50 bags / box Ingredients chlorine dioxide 8% [Shelf Life] two years [Features] 1, food-grade raw material refining, non-toxic, no residue. Using conventional lime, bleaching powder compared disinfecting means, the security is greatly improved. 2, designed for disinfection liquid amount required for the production of sprouts and packaging design, easy to use. The scope of application 1, bean sprouts production process space, equipment, industrial equipment, bean seeds, water production and staff hand, footwear, clothes disinfection sterilization. 2, bean sprouts finished preservation, preservation, desulfurization. Usage 1, add water in a plastic container and then added 10 kg bag of 200 grams of the product, and dissolved with stirring, for 10 minutes, this is dope. 2, use the following table, and then add an appropriate amount of dilution water after use: the purpose of the final production process and the amount of water (kg) use 200 g / bag 欧赛迪 efficient chlorine dioxide powder 8% undiluted site environmental disinfection liquid fumigation : liquid dispensed into several plastic tray placed on high. Colorless when replacing. 160-200 kg of spray or wipe the floor, walls, etc. wipe hands, footwear, clothes soaked disinfection 100 kg (Note: disinfectant fabric bleaching action may be appropriate to reduce the use of concentration) containers, industrial equipment sterilization 200 kilograms soaking or Pump cycles 10-15 minute sterilization 160 kilograms of beans soaked 5-7 hours hair sprouts with sterile water, rinsed with water to make 1 4-8 tons of bean sprouts issued by: 3-4 hours every summer and winter every 5-6 hour watering once. 2, product preservation: Wash hair good sprouts. Remove sulfur dioxide (FGD) 20-30 kg sulfur soaked bean sprouts, and then rinsed with sterile water to tasteless
Contact Detail
Company Name: | Shenyang Ousai Di Technology Co., Ltd. |
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Employee Number: | |
Annual export: | |
Year Established: | |
Contact Person: | Mr. Wang Kai() |
Telephone Number: | 024-31655336 |
Company Address: | Shenyang, Shenyang City, Liaoning Province, China |
Zip/Postal Code: |
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