Academy of calcium calcium milk to drink cow milk Xing

Milking equipment imported advanced processing equipment with the world's most advanced milking equipment Sweden Lila valve to ensure fresh raw milk sanitation processing equipment and advanced technology to ensure product quality pasteurization technology to maximize their nutrition and flavor and nutritional profile of raw milk The product even higher elect milk nutrients from the Academy's own cattle ranch and cattle rearing nutrition regulation according to its characteristics to thereby obtain calcium rich source of raw milk and then by high pressure homogenization pasteurization scientific processing technology is suitable for all ages to share and nutrition