SHENXIAN Lou Zhuang fruits and vegetables wholesale sales base Figure zucchini vegetable wholesale Taizhou

Wide variety of vegetables, nutritional value is different. Vegetables and fruits can be divided into two categories according to color in general: dark green leafy vegetables such as spinach, amaranth, etc; these vegetables rich in carotene, vitamin C, vitamin B2 and minerals; light-colored vegetables such as cabbage , lettuce, etc. Some of these vegetables are rich in vitamin C, low levels of carotenoids and minerals. Some vegetable color is not normal, to improve attention, such as the loss of the usual green leaves and dark green, green peas and abnormal, they may be sprayed or soaked in pesticide methamidophos before harvest, not buy. Eggplant eat meat and vegetables Safe, can fry, roast, steamed, boiled, can also be fried, salad, soup. Best not to eat eggplant, peeled, because the eggplant skin which contains vitamin B, vitamin B and vitamin C is a good partner, vitamin C metabolism of vitamin B in the need to support and contribute to skin eat eggplant Vitamin C absorption. SHENXIAN Lou Zhuang fruits and vegetables production and marketing base in planting a variety of high-quality green pollution-free vegetables, to provide customers with safe and reliable green pollution-free vegetables, perennial supply of cabbage, zucchini, carrot, turnip, Chinese cabbage, cucumbers, tomatoes, green onions, watermelons and other quality pollution-free vegetables, vegetable sold in major cities such as Beijing, Shandong, Hunan, Hubei, Guangdong, Shanghai and other fruits and vegetables SHENXIAN Lou Zhuang sales bases throughout the country welcomed customers to come buy.