Through the major cities of Nanjing, Wuxi, Xuzhou edge machinery supply Changzhou, Suzhou and other general non-smoking ..

Edge machinery supply through the major cities of Nanjing, Suzhou, Wuxi, Xuzhou, Changzhou and other general non-smoking charcoal grilled green environmental clean-type commercial smokeless barbecue pits, cheap ùadvertising trustworthy. Now more and more serious environmental problems long ago, under the dome on its Chaijing is to deepen people's awareness of environmental protection. Now everyone has begun to pay attention to environmental protection, the state also issued laws and regulations to carry out environmental protection. Therefore, the summer food stalls stalls main care, then do the traditional barbecue grill stove will certainly be more and more people have complained to you, there will be more people do not eat barbecue smoke flavor themselves in this way. Because the market demand for environmentally friendly, so it has a smart businesses started to do smokeless barbecue pits. Today mainly introduce environmentally friendly fume purification grill features: This barbecue stove using advanced high-pressure plasma metal grill can be filtered exhaust fumes and absorption through the high-pressure chemistry of these soot particles are directly recycled, and finally The effects of carbon dioxide gas into the water after discharge. And this environmentally friendly fume purification grill also comes with a ventilation machine, can also be part of the soot absorption. In this case, barbecue stove exhaust fumes basically have absorbed more than 95% of the. So, this grill can be called a smoke-free environment barbecue pits. The fumes from the furnace not only zero emissions, but also the traditional barbecue pits there are some technical improvements. The fume purification environmental roaster shape more sophisticated, the shell is made of stainless steel. Its body is light, only one person can put the stove to pull out during the time the barbecue is also relatively simple. Another point is that the use of charcoal more to save time, compared to traditional barbecue charcoal stove can save half of the material, which is also a corresponding cost savings barbecue.