Cold meat preservation methods
Cold meat preservation methods
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With changing lifestyle and rhythm, Preservation meat is the big problem of family and social. On the one hand this will definitely not stop exploring in depth, I believe there will be more and more clever and easy way to render from time to time! 1, fresh meat counters soaked in vinegar with a damp cloth to wrap the meat. It can be fresh for about 24 hours. 2, the meat into the steam inside the pressure cooker. Then fasten the valve from the fire, to take the air vent. Maintained for 48 hours. 3, the mustard in small dishes and meat together. It can be stored for 45 days. 4, the fresh meat cut into about 500 grams a piece. Installed in a clean bowl. The sauce in the pot boil open disinfection, let cool and then into the bowl, to be able to drown pork sauce, then cover pot cover, three months later there will be no odor. Because the nutritional value of food is not only to congenital growth factors, first mentioned in a close relationship with the meat freezer. But also because the acquired storage environment, preservation of function if meat counters reach a certain target, the nutritional value of food will accelerate the loss. So pay attention to buy fresh meat counters ecological indicators temperature, humidity, gas, antibacterial, and this is the first step in preservation of meat. As well as the use of tea antioxidant properties metamorphosis preservation, the future development trend is a natural preservative preservative. Or extract the active ingredient from the spices to sterilization, antibacterial, namely peace and effective. Garlic garlic farmers market factors and alliin, cinnamon and clove essential oil of clove oil, etc., all have a bactericidal effect. The main function is to restrain the growth of microorganisms, according to the family situation can be vacuum packaging technology. Prevention of secondary pollution, reduce fat oxidation rate. ] Company Product / Service: refrigerator; commercial freezer; supermarket freezer; wind screen cabinet; vegetable cabinet; refrigerated display cabinet; ice porridge cabinet; vertical display cabinet; fruit cabinet; cake cabinet; fruit fresh cabinet; freezer; point dozens of cold storage; kitchen cabinet; energy freezer; dual-temperature cabinet; refrigeration equipment; kitchen refrigerator; refrigerated cabinet; refrigerated display cases; vertical refrigerated cabinet; storage cabinet; wine cabinet; heat cabinet; ice machine; meat counters series, dozens of specifications to meet the different companies, different customer needs. Hefei the Simmel Electric Co., Ltd. is your best choice! Original Article URL: cold meat preservation methods http://www.zhan-shi-gui.cn/info/642.html
Contact Detail
Company Name: | Hefei the Simmel refrigeration equipment company |
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Employee Number: | |
Annual export: | |
Year Established: | |
Contact Person: | Mr. Zhurui Juan() |
Telephone Number: | 0551-65360887 |
Company Address: | Hefei, Hefei, Anhui Province, China |
Zip/Postal Code: |
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