Green bean Introduction

Green bean, mung bean Northeast is the use of natural raw materials, according to ancient legend craftsmanship refined pastries, is one of the traditional Han were points Quanzhou, the production of stress, health, do not use any preservatives and pigments, with its leather crisp, clear multi-layer, fragrant taste melted, melts in your mouth, stuffing sweet ice is known, all ages, articulate your mouth after eating, memorable, simple and delicious healthy food, dating back more than a century history. Green bean loose its taste, aroma, crisp, soft, much like people, is one of the characteristics of snack cakes hot market tradition.