Wine equipment, steam wine equipment, shochu equipment

Wine equipment, steam wine equipment, equipment shochu, wine equipment, wine making equipment, wine equipment, liquor distillation equipment, roasting equipment, drip wine equipment, pure grain alcohol distilled liquor brewing equipment, round entrepreneurial dream - Tianyang raw material fermentation distilled wine press with high efficiency, applicability, rapid time-saving, less alcohol loss, not burnt pot, pure mellow wine quality, taste and comfort features, mainly by distillation pot, anti-burnt pull rake, lid, windpipe, condensation and other components, using high-quality stainless steel welding, in line with food hygiene standards machinery, acid corrosion, long service life, there are more than 20 square feet of production space can, one person operation, four a day to burn pot, every hundred pounds of grain distilled wine with ordinary coal-fired 30-40 pounds, the fuel-saving labor and time, can be directly in the home or restaurant, hotel use, brewed liquor lovers can drink or can be viewed directly from the restaurant, the hotel now and sell steam for families Small entrepreneurs, but also for small and medium wineries use. This process produced high-protein saccharification vats feed, which contains 34.86 percent protein, 18 amino acids, four kinds of trace elements and trace crude fiber, equivalent to two-thirds of the full price price of feed, simply add some auxiliary green fodder to feed the pigs. This high-protein feed saccharification pigs, daily gain 1.5 pounds or more, three months to slaughter pigs, slaughter of up to 180-240 kg / head. Raw wine technology easy to learn good control, energy saving, first of all food be pulverized, then mixed with water and yeast and stir raw wine fermented 7-10 days in a closed cylinder, fermented raw material poured into the steamer and firewood heating, wine heated steam is formed along the airway into the cooler to the wine. , You can drink or perfumers sold out of the wine after purification. Tianyang machinery now provide food delivery is 100 pounds (TYJ-A type) and 200 pounds (TYJ-B type) models of steaming wine press, its price was 3800 yuan and 7800 yuan. Welcome to the new and old customers to buy. Purchase Tianyang steaming wine press, free food wine fermentation, distillation to miscellaneous perfumer process technology and wine, while providing dual-use high-yielding koji raw and cooked recipes and preparation techniques, technology package will package, Tianyang raw wine song is a pure biological compound preparation, fermentation fast, high temperature fermentation complete, can complete any of starch saccharification, fermentation of the sugar completely transformed into wine, the wine is high, to ensure that every hundred pounds of grain liquor ratio (50 degrees): Corn or sorghum 60 pounds, about 80 pounds of rice, and produce different degrees of puree liquor according to different needs. Wine equipment, steam wine equipment, equipment shochu, wine equipment, wine making equipment, wine equipment, liquor distillation equipment, roasting equipment, drip wine equipment, wine distillate device contacts Bin Manager Tel: 13791763698 or 13181307932 Customer Service QQ: 3125812132