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How to extend the shelf life of oranges? How to prevent rotting oranges? Orange microbial control ..

How to extend the shelf life of oranges? How to prevent rotting oranges? Orange microbial control ..
How to extend the shelf life of oranges? How to prevent rotting oranges? Orange microbial control ..
How to extend the shelf life of oranges? How to prevent rotting oranges? Orange microbial control ..

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Company:Beijing Norfolk Ecological Technology Co., Ltd. Shenzhe..
Information Name: How to extend the shelf life of oranges? How to prevent rotting oranges? Orange microbial control ..
Update Time:2015-04-30
Validity:99999
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Price Description: RMB/
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How to extend the shelf life of oranges, oranges and how we can prevent mildew, rot it? Norfolk brand oranges sterilization preservative appear to help you solve this problem; see Usage: First, the product on the Orange Application in two areas: 1 spray: in accordance with: 1: 200-1: 600 dilution after sprayed directly on the surface of an orange. Soak 2: 1: 200-1: 600 dilution after soaking oranges, natural dried after use, without washing. Because the climate, season, pollution everywhere temperature and fruits and vegetables are not the same, so we recommend using the product before the official test do first four groups: Group I: preservative 1: 200 dilution after soaking or spraying; second Group: Preservative 1: 300 dilution after soaking or spraying; third group: preservative at 1: 400 dilution after soaking or spraying; Group IV: preservative 1: 600 dilution soak or spray; purpose of doing so 1, it is the degree of contamination of fruit from mild to severe, so they need different proportions to spray or immersion sterilization; 2, through four series of tests to find a contact when the ratio, if the low ratio can solve the problem, would not have a high proportion to reduce business costs. Note: The higher the ratio is not better, the key is to effect the appropriate proportions to achieve the requirements of the current Division I in Guangxi, customers were treated with a ratio of 1: 400 to reach their requirements, so beginning recommends that customers do several sets of proportion to find the most suitable proportion so far. The number of days above the preservation temperature results at 25-30 degrees Celsius, and as the temperature decreases, the number of days increases preservation proportion specific use and environmental conditions: Leafy: 1: 300-1: 500 soak for 3-5 minutes 0 -4 degrees Celsius Storage Best fruits: 1: 100-1: 400 soak for 5 minutes, preferably less than 25 degrees Celsius Storage fungi: 1: 500 ratio soak for 5 minutes, room temperature storage Note: 1. Do not invert 2 product please Avoid direct contact with the skin, when blended product, you must wear gloves to avoid skin irritation products 
Contact Detail
Company Name: Beijing Norfolk Ecological Technology Co., Ltd. Shenzhe..
Employee Number:
Annual export:
Year Established:
Contact Person: Mr. Chenyue Jun(Sales Engineer)
Telephone Number: 0755-29105906-801
Company Address: 82 District Lake District B 725 Huameiju, , Guangdong, China
Zip/Postal Code:
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