Paul Green? - Tomato, cucumber, watermelon virus disease cure -5.9% oct bacteria Moroxydine

Product Name: Paul Green - cure for viral diseases active ingredient content: 5% guanidine hydrochloride 0.9% octyl acetate amine bacteria Features: This product is an environmentally friendly polymer composite fungicide, broad-spectrum bactericidal , the role of fast, up and down conduction and permeability, stability, long-term inhibition; efficient, low toxicity, no side effects, non-corrosive, non-residual, anti-cropping, anti-drought and flood, use of safety features. The sterilization mechanism is capable of producing ionization in aqueous solution, it is strongly hydrophilic moiety containing positively charged, negatively charged adsorption was usually all kinds of bacteria, viruses, thus inhibiting the bacteria, virus propagation, coagulation proteins of bacteria, so that bacteria denatured enzyme system, coupled with the film forming polymer blocked this part of the microorganisms ion channel, it quickly choked to death, so as to achieve optimal bactericidal effect. Crop diseases that cause a variety of plant fungi, bacteria and viruses canker disease were significantly killing and inhibition, especially viral diseases of tomato, cucumber virus, tobacco mosaic virus effects. Size: 20ml × 50 bottles of 100ml × 40 × 6 box bottle Dosage: Spraying diluted 750-1500 times.