Interpretation SCAA Specialty Coffee Typica and Bourbon

There are over one hundred varieties of coffee coffee, coffee has more common: Arabica, outstanding personality, unique flavor, is the main specialty coffee, mainly for business and high-end coffee cafe market supply; Robusta, flavor coarse, high caffeine content, not a specialty coffee, commonly used in instant coffee processing and espresso mixed beans. Bourbon Typica Ethiopia and Yemen is by far the oldest people learned coffee variety, which origin, migration to Central and South America, Asian Arabica variation derived from many species, Coffea arabica Yunnan, China belongs to the cultivated varieties of Typica variation First, there are other areas Bourbon species variation. Typica: The oldest native species Ethiopia, Arabica are all derived from the iron than the card. Iron than the card parietal as bronze, takes the shape of an oval or bean thin tip; elegant flavor, but weak constitutions, poor disease resistance, yield less fruit. Jamaican Blue Mountain, Sumatra Medellin Hawaiian Kona beans and other outstanding manor belong to iron than the card. Bourbon: Early (coffee prehistoric) iron than the card after the transplant to the variant Yemen, bean-shaped into a round body from the thin tip. In 1715, the French transplant Yemen Mocha round body beans to the east coast of Africa Bourbon Island (renamed after the French Revolution Reunion Reunion) named after Bourbon. Bourbon beans round body was removed in 1727 spread to Brazil and South America, in 1732 the British transplant Yemen Mocha to St. Helena Island (later imprisoned Napoleon place) is Bourbon round body beans. Bourbon is America Gifts mugs measured Ever Victorious Army. Rail Bikaner is one of the characteristics parietal lobe of bronze!