Inner Mongolia Glucose - food grade prices

 Specializing in the production of various water treatment environmentally friendly materials, products have a lot of inventory, welcome old and new customers to call Sales Tel: 13311120710 13718308550 010-51241625 fixed gold medal manager: Yang Bo Business QQ_283917017_2861073985 water treatment, water purification materials, selected Qingyuan Beijing clear water, your most trusted partner! Food glucose with improved blood sugar levels, detoxification, easily absorbed by the body. It can quickly add to the body heat, often used in sports drinks and tea drinks, coffee, juice and milk being. Because of its low sweetness, lower freezing point and increase the osmotic pressure, etc., it is often applied to the high-end ice cream, canned food and candy among as sugar substitutes. Crystal Sugar is the best material for fermentation of raw materials, but also can be applied to the fermentation industry. Glucose food Glucose: 1. Water is used as a stabilizer, its superiority in performance: ⑴ coordination has obvious effects for a variety of recipes molybdenum, silicon, phosphorus, tungsten, nitrite suan salt, etc., as coordinated Effect, inhibition effect of greatly increased; ⑵ contrast with the general corrosion, corrosion rate increased with increasing temperature capability ⑶ scale technical requirements for calcium, magnesium, iron has a strong complexing ability, especially Fe3 + excellent chelation; (4) as the circulating cooling water corrosion inhibitors, other corrosion inhibitor currently used by the incomparable, can achieve the effect of pollution off; food glucose has the following characteristics: 1, white crystalline powder, purity 100% 2, to achieve a molecular filtration, the glucose molecules are small molecules filtration, the polysaccharide molecules all retained, glucose purity of 100%; 3, simplify the traditional process of multi-channel process, completely abolished the use of activated carbon and filter aid, EU values ??far below the limit of existing standards at home and abroad; 4, good sugar effect separation and purification, filtration rate, fast, high purity; 5, the closed-cycle production, environmental pollution, product quality, stable, non-batch differences.