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What parts and their functions need to introduce custom seafood pool actually use artificial methods to simulate an approximate small marine environment, make seafood survive inside custom seafood pool at the hotel. If you are using natural seawater is relatively simple, circulating pump through the filtration system allows endless seafood circulating pool water. But if (that is, different proportions with tap water crystal blending Working at Heico's attention it is necessary to use artificial seawater three: First, the new pool required disinfection and pH neutralization, the usual pharmaceutical oxalic acid, open cylinder or the like; Second, standing water need the ability to use more than 24 hours, or by chemical dechlorination dechlorination methods (such as dechlorination of water); the third is crystal sea (the quality is very important) to foster seafood special salt, and therefore can not use low-quality crystal sea Or in general except for sea salt instead of the crystal, foster seafood generally also requires the following facilities and equipment: sea water concentration meter (also known as salinity meter) used in the preparation and monitoring of seafood pool artificial seawater salt concentration; thermometer used to measure seafood pool water temperature, because more people live in the cold waters of seafood, and is very sensitive to temperature changes, so the need for seafood pools uninterrupted temperature monitoring; refrigeration equipment professional refrigeration equipment to reduce seafood pool water temperature; heating and cooling function Equipment contrast, can provide heat, so that seafood has the right temperature in winter; and in the flow of natural oxygenation oxygen pump This is for seafood pools produce oxygen equipment;