Supply of food additive acetylated di starch phosphate

Thickener, stabilizer and coagulant. China's "food additives health standards" (GB2760-1996) provides that: for the luncheon meat, the maximum usage is 0.5g / kg; for jam, 1.0g / kg. FAO / WHO requirements: for mayonnaise, canned palm oil (edible), 5 / kg (by acid alone or in combination with, or bleaching of alkali-treated starch, phosphoric acid starch single, double phosphorylated starch, acetylated glycerol, acetylated bis- starch in combination); with butter or other fat and oil tank installed mushrooms, asparagus, green beans, carrots, 10g / kg; canned sardines or sardine fish products, 20g / kg (only for filler); Generation milk powder, 25g / kg (alone or used in hydrolysis amino acid-based product that incorporates two-phosphorylated starch phosphate); canned mackerel and bamboo British fish, 60g / kg (only for filler); canned baby food (soy products), 5g / kg; broth and clear broth, frozen fish sticks, and steak (only bread flour and bread to pull material wrapped), 25g / kg (alone or in combination with other starch for the amino acid or hydrolyzed protein-based product). Erqi District Chen Yang Chemical Co., Ltd., primarily focused on the chemical raw materials production, application, procurement, supply, mainly food additive company's raw materials, thickeners, preservatives, flavor enhancers, nutritional supplements and the like. Zhengzhou Chen Yang Chemical Co., Ltd. product range, quality, price, excellent service. The company has always insisted on "quality first, reputation-based" business philosophy, always put the interests of its clients first, masterpiece leader in the food industry. Welcome to the new and old customers to discuss cooperation! Welcome to the new and old customers to inquire, to discuss cooperation!