Pei vacuum

Pei vacuum bag (also known as nylon), the material structure is generally: NY / CPE or PET / NY / CPE (general packaging); or NY / CPP or PET / NY / CPP (cooking and packaging); also according to customer to demands with anti-static function. The product has a transparent (oxygen) gas is low, the vacuum effect is good, high transparency, good moisture resistance, high tensile strength and puncture strength, easy to seal, sealing, and not aging characteristics. It can be customized according to customer requirements specifications of the vacuum bag, and all kinds of fine print pattern and company logo. Vacuum-packed main uses are as follows: 1. Ala products: sausage, ham, bacon, duck, etc; 2. pickles: mustard, radish, kimchi; 3 soybean: tofu, vegetarian chicken, hummus; 4 . convenience foods: rice, cooked vegetables, etc; 5. cooked food products: chicken, duck, beef sauce; 6. parts for industrial machinery, electronics and precision machinery, and other industrial raw materials; 7. for a variety of valuable Chinese herbal medicine moisture, oxidation, anti-yellowing, deterioration of packaging; 8. for tea, coffee, cocoa, flavors, fragrances, food additives, fats and oils, cosmetics, Paul Hong, color, mask and so on.