Fruit and vegetable cleaning equipment Zhucheng Wong Yuen mechanical drawings latest fruit and vegetable washing

Sparkling clean using a water bath. The washing machine sparkling clean, suitable for cleaning leafy vegetables, according to the quality requirements of the product to be customized. In addition to electrical equipment, bearings and other standard parts are made of stainless steel SUS304 / 2B material, in full compliance with the export of food hygiene requirements. Bubble generating device is provided with means, so that the material was a rollover state, the removal of the product surface pesticide efficacy, while adding an appropriate amount of agent to sterilize solid color, floating objects may overflow from the overflow tank, sediment discharge from the outfall to to achieve the purpose of cleaning. Bubble washing machine is for appearance demanding materials designed for: vegetables, fruits, aquatic products, herbs and other particulate, leafy, root cleaning products, high-pressure bubble immersion washing machine (corn type, fruits and vegetables) rack uses quality SUS304 stainless steel, in line with the national food industry to use standards, using bubble rolling, brushing, spraying technology, to maximize the material for cleaning, the pipeline can be tailored for each single user their different processing characteristics that best fit technology requirements, cleaning speed infinitely adjustable, the user can arbitrarily set according to different cleaning content, is compact structure, high degree of automation, suitable for all kinds of processing scale enterprises. Scope Applicable scope of this machine is part kelp, fresh corn, mushrooms, salted vegetables, corn assembly line washing, cleaning, transportation, selection and desalination and other work.