Where can I learn to do steamed buns
Where can I learn to do steamed buns
Where can I learn to do steamed buns fermented foods, eat fermented foods on human health is very good. Traditional fermented food sources of raw materials is very broad, diverse microbial species used in fermentation, fermentation mainly in the form of liquid or solid state fermentation and natural fermentation or purebred traditional fermented foods rich in nutritional value and a strong health care function. Also pasta, may fermented bread, bread and more abundant than pie, noodles unleavened food nutrition. Studies have shown that not only changed the yeast dough structure, so that they become more soft and delicious, but also greatly increase the nutritional value of bread, bread. Welcome to inquire of God blessing snacks training Manager Wu 18874116890, all of our projects are implemented pick school, the package will package, not limited study time, endless holidays, technology free upgrades for three years, short-term quick training principle, because this Established for many years, the price of a slight change in the company individual prices are generally around 600-1600 prices, prices of telephone consultation has actually prevail. Changsha God blessing training various food technology: Breakfast Series technology, fast series of technical, supper series technology and a variety of snack food specialties, God blessing headquarters admissions officers Manager Wu Tips You: A tuition can both come to learn, Another school two get two concessions. Training Address: Changsha South Bus Station next 13 Dongjing shop facade is an ancient Han bun pasta, according to legend, Zhuge Liang invention by the Three Kingdoms period (1800 years ago). The use of the name of the buns began in the Song Dynasty, "Yan Yi Mou wing record":. "Ren birthday, give ministers buns" After buns note reads: "That bread Alias." Those who are filling the bread, buns have argued that the North (meaning that no stuffing of bread, buns have stuffing). Buns usually made with flour fermentation, the size vary according to the size of the sandwiches, the minimum can be called dumplings, followed by the middle bag, big bag. Common sandwiches to pork, lamb, beef, noodles, mushrooms, red bean, celery, leek, tofu, mushrooms, dry Cornish, egg yolk, sesame, famous Tianjin ignore the dog buns, dumplings in Kaifeng, Kaifeng Guantang package Shangqiu Yongcheng Xuehu Shuijian Bao beef, bun, Guangdong, Shanghai soup dumplings, Hangzhou dumplings, and so on.
Contact Detail
Company Name: | God blessing to Hong Kong chef training Group Ltd. Chan.. |
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Employee Number: | |
Annual export: | |
Year Established: | |
Contact Person: | Mr. Wu Sha(Business Manager) |
Telephone Number: | 0731-82433665 |
Company Address: | 13 Simon Dongjing Yuhua District 101 community rehabilitation, Changsha City, Hunan Province, China |
Zip/Postal Code: | 410000 |
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