Sichuan bacon retail and wholesale

 Sichuan bacon has a long history of well-known Chinese and foreign. As the name suggests, bacon that is, between the twelfth lunar month marinated bacon. Winterfell pig fat, villagers slaughtered swine, salted and smoked two methods use to ensure that in the spring before the Sichuan bacon retail and wholesale. In an era without refrigeration methods, pickled uptrend dry, is the best method for storing meat. The onset of winter, it is a good season marinated bacon. Sichuan is a delicious bacon Han Ming Yao, it belongs to Sichuan University. This dish golden color appearance, inside clear red and white, color bright, attractive appetite. Some areas in Sichuan marinated meat direct high air-dried without smoke, finished meat is wind, which is to eat the same and bacon, meat Hongliang, moderately salty, with a flavor and aroma of tobacco, food and drink They are appropriate. Sichuanese do bacon every household, once you do a lot of, you can eat in the coming year. Bacon produced ten days before the holiday after the winter solstice, the best Sichuan bacon prepared by five, which Qingchengshan Liu Gongzi the most famous ancient pharaoh bacon. Liu Gongzi make bacon using traditional manual healing, according to different tastes, the slaughter of fresh soil with salt pork, wine, allspice, pepper and other objects were preserved. Sichuan villagers around the mountain before the home are wood stove, a kitchen equipped with rack, use the stove warm warmth, after entering the twelfth lunar month, the marinated meat hanging on the rack stove, the use of internal foci smoke rises to smoked, so less. Some villagers also to foci Jia Rubo Ah, orange peel, grapefruit shells and other objects, as the special flavor of smoked taste. When urban homemade bacon, need to provide a wide mouth earthenware vats bite, when smoked, homemade smoked needs a cage, roasted salted and smoked, very cumbersome. Silicon Valley Information Technology Co., Ltd. Kwong's visit specialty network (www.guangtechan.com) as a national model Guang'an e-commerce platform. Has been successfully operating for Guangan salt egg, wusheng beef, yuechi rice noodles, tofu and many other native Gu county, Sichuan bacon specializing in retail and wholesale, online and offline under Chengzhao distributors, we work closely with manufacturers to join We will not sell you no longer supply and price problems and troubles, telephone: 0826-2329728, buttoned: 3164330794.