Natural organic rice

Kaiyang Long Water * countryside brother cattle farms supply natural organic rice. Organic rice refers to the process of planting rice, the use of natural organic planting methods, completely out of the natural seed rice farming method. Organic rice field must be recommended by the cultivation of improved varieties of rice of good quality, but also in the cultivation process can not use chemical fertilizers, pesticides and growth regulating agents. Fertilizer organic rice used it must be organic fertilizer, land they have strict requirements before they can reach no pollution effects. Coupled with excellent totally dedicated Milling Machinery Applications do not Taomi product patented process technology, the human consumption of rice in favor of maximum nutrition retention, preservation, preservation, we can achieve completely fresh, fragrant, clean, convenient, full, green , inexpensive, high-quality Q, sticky rice and the natural flavor of fresh food effect. Professor meters dean Yao Hui Yuan and Li Lite embryos found burnt rice powder layer containing more than about 60% and 90% of rice nutrition human essential nutrients. As under the current national standard GB1354 processing of organic rice, organic rice is very precious in most balanced nutrition will be milled into rice bran, these blessed mankind was first rancidity oxidation of nutrients, microbes break down, and finally processed into feed to feed livestock, grandparents said the old man to waste food is a throwaway, but now it seems the organic paddy rice processed into a non-GB Putian Tian Zhen used to describe not. In the "2011 Guangxi Food Industry Development Seminar" held April 15 to 16 May, the National Institute of Food Science researcher Dr. Tan Bin said that the Chinese people eat, taste heavy and light nutrition, or even "not eat pigs then nutritious. " We have the gift of God "lost", and "God gave a nutrition package, we just take a few of the part." Said Tan Bin take rice, for example, currently we eat rice, taste better and better, but removes rice crust burnt powder layer and germ, eating only the core part, "we eat, that is starch and protein, while the outer layer is stripped of the organization, we are rich in vitamins, minerals and dietary fiber. "