Liang Pi - Liangpi gluten agent - Wang Liang Pi - cool rubber band

Liangpi gluten gluten agent: This white powder products, mainly for wheat flour washer made or wheat starch Liangpi Liangpi do. Function: The product can be very effective in improving Liangpi brittle, easily split, the shortcomings of bad taste after using cool skin surface smooth and elastic, good taste, gluten strong, improve production, rapid prototyping, improve efficiency It is that some manufacturers Liangpi essential products. Usage: 50 kg of flour 50 grams of this product -75 grams, dissolved in warm water, pour the washed pulp in stir. Shelf life: 18 months Users are welcome to negotiate! ! !