US special alcohol meaty meat Bao Wang Wang flavor meat flavor

Product Name: US special alcohol meaty meat Bao Wang Wang Wang meaty flavor meat flavor is fresh meat extract, spices mixed together, aroma, fragrant finish. Widely used in meat processing, pickles, and other salty foods cuisine restaurants by fresh aroma. Suitable for hot pot, soup, chicken pot soup, venison stew, barbecue, sauce halides, spicy soup, spicy crab, steamed buns, dumplings, meat and so on. Its flavor presents a special flavor, fresh flavor unique, beautiful meaty King Features 1, high temperature, and lasting aroma, no unpleasant chemical odor. 2, it is natural meat and meat strong. Use in meat products do not need to rely on other flavors, it enables the flavoring materials costs declined by about 30%. ? 3, to enhance the taste of meat, tender and delicate to make products, lingering aftertaste amount: one thousandth to five thousandths Use: according to production process requirements, the fragrance added to the product (not directly edible) Storage: room temperature , dark, place a cool dry place, after opening the seal or use your shelf as soon as possible: 12 months The factory also produces sales: British millet oil, special incense milk flavor, milk flavor, tofu flavoring agents, Yinlu peanut flavor flavor, tofu burnt flavoring agents, buns partner, bun flavor, Wheat flavor essences, southern rice cake flavor, egg flavor, stone fish sauces, herbs powder, floss flavor, custard flavor, chestnut flavor, milk flavor , milk and other spices flavor spices companion product, can also be customized according to customer demand, welcome to consult! Note: The products in Guangdong Province to support cash on delivery, the courier on behalf of Shenzhen, who is into music collection Trading Co., Ltd. Address: B, 6th Floor xixiang the light industrial park in Bao'an District of Shenzhen City Mobile: 15625291682 QQ: 1437473845 Technical support: 13,686,858,778 Sales Hotline: 4000555895