Seafood seasoning products factory goods factory Hua Chang Jizhou seasoning sauce brand investment view

Hua Chang homemade flavor industry teach you to do braised pork ribs, braised that is difficult is not difficult to do, I think the most important key point of the dish is fried "sugar color." Fried sugar, color good dish on a major success. The ribs are made with sugar fried sugar, color, cooked pork fried with usual soft sugar sugar color to bright red ribs do a lot, color is very beautiful. Before Using sugar fried candy color use a rolling pin to knock the candy into pieces, so to save time Ye control, fried candy color when we must be patient, with a small fire Man Manao sugar, until the sugar into a light brown color, turn the small take big bubble Even when the speculation bubble Well, if you still can not grasp this degree, then, would rather not see nor can heat the sugar to survive, or else there is bitterness. With Benpian braised ribs practice can burn trotters, pork, chicken. Hua Chang flavor industry teaches you how to make ribs meal: 1. ribs first soaked with water to the bloody 2 high pressure Guo Lifang sugar, sugar smoking when coming down into the ribs, back and forth to each fry the ribs are soiled On sugar, color, 3. Add onion and ginger flavor Stir, then pour the sauce, preferably with soy sauce, thick color, no soy sauce can put some more common as well. 4. Add pepper aniseed flap, wine and salt, add a small soup, because not draft a pressure cooker, pressure cooker Chi Chi fire till the steaming pot to wait eight minutes off the heat can easily open enough.