Wealth train - organic sprouts.

Zhongnong blue organic sprouts company respond to national call, so that people eat at ease vegetables, green vegetables, organic vegetables purpose, the full introduction of foreign advanced technology, with the domestic situation, the development of technology-based green sprouts factory , intelligent production and application, the development of new technologies to make sprouts, organic vegetables and edible mushrooms taste delicious, high yield, green pollution-free, short growth cycle, the nutritional value of advantages. Since sprouts characteristics, it determines that it is a very promising development of vegetable species. In recent years, sprout production trend from coarse to fine, from low-end to high-end, multi-species from a single species to the direction of development. Sprouts on the current market is more green pea and pea seedlings, belonging to middle and low categories. Some high-end Toon, radish sprouts, malt and other development support is relatively fast. Varieties in recent years introduced from Japan, the Netherlands and other countries white mustard sprouts, alfalfa sprouts, cress sprouts, flax sprouts, basil bud, bud smartweed, chickpea sprouts, asparagus chicory shoots and buds, varieties continuously enriched. In cultivation, from the original small-scale to large-scale factory development direction; from manual temperature control, humidity, water development to automate direction. Currently, developed countries have adopted automated computer-controlled all-optical greenhouse conduct sprout production, so that sprouts shorten production cycle, quality greatly improved. Because rural urbanization and rural migrant workers increased, production has shown a trend of sprouts from rural areas to suburban and urban development currently. Some shrewd farmer, has begun production of sprouts in the cities, to achieve the local production, local marketing, and distribution anytime, shorten transport time, reduce production costs.