Supply of imported frozen pig food, pig skin, pig ring, pig mask Wholesale Price

Guangzhou, Guangdong Thai Frozen Food Co.: Stock imported frozen foods: frozen seafood, fish, pig food, chicken food, duck food, cattle food, fresh and dried products, and other frozen food wholesale; one thousand single species yuan grant, from one ton batch of mixed batch, details contact us: Tel: 13060990172; QQ: 206395904, Zheng Jianguo. Grocery imported frozen pig: the crest: 3800 yuan / ton; tube bone: 4000 yuan / ton; pig: 5000 yuan / ton intestines: 5000 yuan / ton; pig skin: 5500 yuan / ton; pig ring: 6000 yuan / ton; Porcine: 6000 yuan / ton; pigtail: 6500 yuan / ton; broth: 7000 yuan / ton; pig cartilage: 7000 yuan / ton; pig: 7000 yuan / ton; kidney: 8000 yuan / ton; Trotter: 8000 yuan / ton; pig heart: 8000 yuan / ton; small row: 9000 yuan / ton; trotter: 10,000 yuan / ton; ELBOW: 10,000 yuan / ton; pig ears: 10,000 yuan / ton; pork ribs : 12,000 yuan / ton; trotter: 12,000 yuan / ton; pig ear piece: 15,000 yuan / ton; pig hamstring: 15,000 yuan / ton: tongue: 18,000 yuan / ton; pig stomach: 18,000 yuan / ton; pig Picchi this information : Cuisine and efficacy: pickle brine recipe yin tonic cultivation recipes recipes malnutrition anemia recipe tastes: five flavor technology: halogen halogen ZhuTouRou production materials: Ingredients: 500 grams ZhuTouRou spices: pepper 5 grams, five grams of cinnamon , 3 g cloves, star anise 3 grams, 5 grams sugar, pepper 4 grams, 50 grams of salt, soy sauce 50 grams, five grams of liquor, vinegar 3 1. charcoal produced a net pig roast is not clear, soaking for about 5 minutes with Daogua clean leather, wool pulled over the open net with jaw rub salt all over the outside of the inner layer and marinate for about 15 minutes. 2. wok into the water about eight bowls, cook until wide open, the ZhuTouRou into, stamped to open about three minutes later, out into the water drift net, hang-ventilated place to dry. 3. seasoning with sparse cloth sewn bags poured into a hole, clipping bag not to leak into the pot, note 5 bowls of water, boil for about half an hour after the taste, then sugar, pepper, vinegar, soy sauce and Serve wine complete brine added. 4. ZhuTouRou into the brine, and stamped cook for about half an hour, out of the box for food. 5. The remainder of the brine can be used to continue to reproduce, or make other as squid, brine eggs food.