Frozen potato ball

Specifications: Origin: Other (Keshan County, Heilongjiang Province) Brand: shelf life of fresh vegetables in season: 540 product standards: Q / HKM0001S Storage: Frozen green: green certification through the production license number QS: qs230211011403 Product Details: Frozen equipment using newly developed abroad a unique continuous spiral freezer, frozen good effect, can quickly make the product generated by the largest ice belt, the core temperature of the food falls from -5 ℃ -1 ℃, the formation of ice crystals in diameter it less than 100μm does not destroy the cell wall, after thawing, vegetables with good reduction, keeping the original color, smell, taste, shape and nutrients. Companies frozen product diversification, diversification, frozen potato products are frozen potato, frozen French fries, frozen potato Ding, frozen mashed potatoes, frozen potato cake. At the same time production and processing frozen beans, frozen soybean, frozen corn, frozen broccoli, frozen pumpkin and other species, it has been formed in potato processing 15,000 tons, 20,000 tons of other frozen products production capacity. Materials company production of "season fresh vegetables" series of frozen products, from 45 degrees north latitude, the world's only preserved "cold black" core area. Here four distinct seasons, with an average annual temperature difference of up to 60 degrees, more than 2800 hours of sunshine, land of dormancy over 240 days, to ensure that the organic matter content of up to 8%, more trace elements, is FAO recognized high-quality, high-nutrition, high security potato green organic "gold producing areas." Quality raw materials coupled with advanced production technology, without any additive components, ensure pure natural green ingredients "season fresh vegetables," goods original mayonnaise, flavor. The company keep its "people-oriented, social responsibility first, and agricultural enterprises benefit-sharing, promote local economic development" business philosophy, adhere to scientific and technological progress as the prerequisite to quality as the core, scientific, rigorous, strict modern factory management guaranteed. Leading products, "season fresh vegetables" frozen product of the physical and chemical indicators were exceeded national standards to international levels. 2013 Frozen products through national GB / T19001-2008 quality management system certification, GB / T22000-2006 food safety management system certification, access to national green flag accreditation. Packing: frozen potato ball 2kg * 5 bags of frozen potato balls 500g * 20 bags