Supply Leimai JR electric meat grinder, meat mincer small price

Specializing in the production! Seiko quality! ! Factory Direct! ! ! Gifted cheap! ! ! ! Faith to the letter! Have kept their promises! Our choice is to choose a professional! Our choice is to select value! Guangzhou Leimai meat grinder is the absorption of foreign tech technology, gambling essence of the public, the successful development of innovative products, the product is fully enclosed gear drives, beautiful appearance, reasonable structure, easy operation, smooth running, reliable, Small size, light weight, low noise, the provincial people, the provincial power, stable performance, reliable, easy to clean, and easy to move. Equipment use: You can just thaw meat or boneless skinless meat and cut to pieces under the spout right, directly cutter cut, made of meat extravagant. Scope: This machine is suitable for widely applicable to a variety of sausages, ham, luncheon meat, meatball, salty flavor, pet food and other meat products and other industries. Suitable for hotel, industrial and mining enterprises, schools, canteens, restaurants, food service industries. How it works: meat grinder work mainly on a rotating screw cross hopper raw meat cutter box pushed to the precut orifice is using rotating cutting blade and shear plate hole edge on the formation of the flesh minced and screw extrusion under pressure role, will continue to discharge orifice at Rouli. Thus, the meat hopper continuously through the screw into the cutter box, and meat waste is discharged outside the machine off. Product parameters: ① Model: JR-12; Motor power: 550w; Meat amount: 120kg / h ;; voltage: 220V / 380V; Dimensions: 375 * 210 * 405mm; the meat aperture: 6 / 8mm; ② Model: JR-22; motor power: 750w; Meat amount: 220kg / h ;; voltage: 220V / 380V; Dimensions: 470 * 285 * 470mm; the meat aperture: 6 / 8mm; Product Description: This section Desktop meat grinder All materials in contact with food part of all high-quality stainless steel, products designed to meet European safety standards. Beautiful appearance, compact structure. This paragraph meat grinder is ideal for hotels, meat processing industry, school, restaurant, or any other food service use. The machine uses wide range of bulk raw meat can process requirements cut into pellets or crushed to facilitate mixing and other accessories to meet the needs of different meat products, it is similar products in the device of choice. Twisted fan with fully enclosed gear, compact structure, smooth operation, reliable work. Electric meat grinder (1) electric meat grinder before using cleaning of the various parts of washable parts). (2) assembled after power until after the machine is operating normally, and then add the meat. (3) before the meat grinder, please boning the meat cut into small pieces (thin strips), so as not to damage the machine. (4) power on, to be operating normally, and then add the meat. (5) Add the meat must be uniform, not too much, so as not to affect the motor damage, such as found in the machine is not functioning properly, you should immediately turn off the power, check the reason after the shutdown. (6) found leakage, ignition failure, should immediately cut off the power supply, an electrician for repairs, not privately boot repair. (7) after turning off the power. Then the parts clean, drain the water, put in a dry place for use. Before (8), operating instructions requirements. Not strictly follow the rules and use, problems arise at your peril. Meat grinder routine maintenance: refueling 1, the case of normal use meat grinder next year without re-fueling; 2, meat grinder lubricants category of butter; 3, filling the hole locations: the top of the fuselage after two bolt holes section (in the direction facing away from ground meat components) of a bolt hole can easily refuel (butter filling must not add liquid oil). Routine maintenance: Under normal circumstances, meat grinder chassis part do not need maintenance, mainly waterproof and protect the power cord, the power cord to avoid damage and do cleaning. Routine maintenance ground meat components: After use, the need to ground meat tee, screw, plates, etc. disassemble each blade down, remove the residue and then replace the original order. The aim on the one hand to ensure food hygiene and processing machines, on the other hand ensures Meat parts removable flexible, easy maintenance and replacement blades and plates are wearing parts, may need to be replaced after a period of time. Note: raw meat should skinless boneless and cut into pieces suitable feed opening; stick with feeding the material into the cavity of ground meat, do not use other items instead of nourishment bar, prohibit send materials by hand; use When disabled children in the next, for home use in places accessible to ban child; apart immediately after use ground meat and other components clean to avoid the growth of bacteria, but the meat grinder use water rinse, and wipe with a damp cloth should be! Meat grinder should avoid jogging, continuous working time not too long, with regard to 30 minutes is appropriate, in order to protect the motor, after the shutdown every 5 minutes and then start to ensure that the machine can long-term use