High-power commercial induction cooker _ Thermal springs (certified) _ Inner Cooker

Induction cooker takes advantage of the characteristics of the coil plate under the control circuit generates the role of low-frequency (20 ~ 25KHZ) turn of the magnetic field, through the permeability (iron) pot with a large amount of dense vortex, both induced current is converted into heat to heat the food business Cooker, energy efficiency is particularly high. The use of iron, stainless steel or iron bake special enamel pan with the cooker supplier, and its pot diameter of 12 to 26 cm is appropriate. Induction cooker with temperature controller upscale thin, can prevent overheating, energy saving and safety. Induction heating cooker safety factor **** currently used for heating, hot pot restaurant of choice for the majority, but also the safety factor of the relatively high heating. Use this type of heating, we must first determine the power cord meets the requirements to be placed flat, while ensuring that the pores open. After pressing the button to start the finger to leave, do not hold, so as not to damage the reed and the conductive contact pads. High-power commercial induction cooker _ Thermal springs (certified) _ Inner cooker provided by Thermal Equipment Co., Ltd., Dongguan Yongquan. Thermal Equipment Co., Ltd., Dongguan Yongquan (www.dgyqrn.com) is Dongguan, a leader in solar and renewable energy, over the years, the company is implementing the scientific management, innovation and development, the principle of honesty and trustworthiness, and satisfy customer needs. Leader in thermal springs with the staff warmly welcome all inquiries negotiations to create a better future for thermal springs.