Frying machine specifications, Glorious Food Machinery (certified), Guangxi frying machine

 Fryer fried pastry making involves some knowledge. First to mention is oil. Oil is an important heat transfer medium, is the use of a large frying oil heat to make a cooked products mature technology. Many varieties of pasta are based on oil as a heat transfer medium frying mature, such as cakes, fritters, pastries, spring roll, twist, dice, etc. Thermal oil is due to the high temperature of the oil, after the sudden heat pasta pot products, external drying shrinkage, cemented layer of thick film products outside and tender inside, keep the prototype flavor, receive fragrant, crisp, flaky, tender and other effects . The main features of automatic frying machine core equipment is fuel! Continuous frying machine is the latest development in the same industry-leading design frying machine for sale, to achieve uniform continuous feeding at work, continuous discharge; frying time and frying temperature can be freely set an operating personnel; frying process Since the material itself stir frying machine movement to achieve the warranty period, no external force, thereby greatly reducing material breakage rate; capacity can be freely designed according to customer needs, and the oxygen concentration is also a significant reduction in the fryer, frying machine automatic Food browning color will not fade the color of the raw material itself can be maintained. Kiwi vulnerable to heat, such as browning, the use of vacuum frying frying machine specifications, you can keep it green. But for oil-soluble pigments, such as carotenoid pigment, chlorophyll pigments during frying, soluble pigment out, so in response feedstock pretreatment before frying, frying machine in order to maintain a stable pigment. Automatic frying machine in use for some time, it needs to be maintained then how do we maintain it be? A heating pipe used for a period of time the surface will produce some, should be cleaned at least a month to clean up four times; 2, clean the residue fryer surface residue should not accumulate too much or too thick to prevent the heat stored in the slag fire. 3, automatic fried need to refuel before performance electric furnace body, so as not to burn the electric tube; frying machine specifications, Glorious Food Machinery (certified), Guangxi frying machine provided by Qingzhou Glorious Food Machinery Factory. Qingzhou Glorious Food Machinery Factory (www.qzhsh.com) is an industry leader in Shandong Weifang, snack food processing equipment, over the years, the company is implementing the scientific management, innovation and development, the principle of honesty and trustworthiness, and satisfy customer needs. In Glorious Food Machinery leadership with the staff warmly welcome all inquiries negotiations to create Glorious Food Machinery a better future.