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Single-head electromagnetic large cookstoves _ Rui crown kitchen equipment (certified) _ electromagnetic large cookstoves
Single-head electromagnetic large cookstoves _ Rui crown kitchen equipment (certified) _ electromagnetic large cookstoves
Single-head electromagnetic large cookstoves _ Rui crown kitchen equipment (certified) _ electromagnetic large cookstoves
Commercial electromagnetic water heaters and conventional diesel gas furnace heating comparison: a diesel stove need to purchase tanks, pumps, burners, diesel stove itself, such as the laying of oil pipeline, high cost, complexity of installation, there are a fire hazard. 2, the gas stove turned on the gas pipeline needs, or to use a large gas stove electromagnetic filling, removable transport there are certain risk, but also be equipped with fans, etc., ignition, there are certain pipeline fire risk. Commercial electromagnetic water heaters contrast with traditional electric heating tube: the traditional heat pipe heat pipe is placed in water heating, heating pipe damaged or burned once, the entire water pipes and electricity are a risk of electric shock. Electromagnetic induction heating is on the outside of the pot by electromagnetic induction coil, so that self-heating boiler, coil and pot directly 2cm thick insulating layer of insulation, is the real separation of water and large single-head electromagnetic stove, heating speed, security the high life of up to 10 years, and eliminates the need for periodic replacement of heating pipes trouble. The advantage is low cost. Compared with traditional stoves cookers commercial What are the characteristics? 1, more energy-efficient cookers: Advantages cooker first in his heat efficiency of 90% or more. As an advocate of "green kitchen culture" of high-tech products. Heating principle of traditional stoves, such as electric ceramic heaters, cookers, gas, gas stove and rice cooker is the first red-hot at the bottom of the vessel, followed by transferring heat to the pot of food, and another part of the heat consumed in the combustion air thermal efficiency in large commercial electromagnetic stove, a large amount of heat energy between 40% to 60%, slow cooking. 2, cookers safer: cooker with gas stove use effect is completely different, both in the course of fire will not produce large electromagnetic energy saving stove, cooker itself does not heat, the stove will not be like other fire incidents often cause a fire, but do not disturbances due to the presence of the dangers caused by gas leaks. Single-head electromagnetic large cookstoves _ Rui crown kitchen equipment (certified) _ electromagnetic large cookstoves provided by the Dongguan City crown Kitchen Equipment Co., Ltd. Rui. Dongguan Rui crown Kitchen Equipment Co., Ltd. (www.dgguanrui.com) is Dongguan, a leader in the wok, over the years, the company is implementing the scientific management, innovation and development, the principle of honesty and trustworthiness, and satisfy customer needs. Rui crown kitchen equipment leadership with the staff warmly welcome all inquiries negotiations to create the crown Rui kitchen equipment a better future.
Contact Detail
Company Name: | Dongguan Rui crown Kitchen Equipment Co., Ltd. |
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Employee Number: | |
Annual export: | |
Year Established: | |
Contact Person: | Mr. Cheng small climb() |
Telephone Number: | 0769-89106237 |
Company Address: | Liaobu disk Ridge Industrial Park in Dongguan City, Dongguan City, Guangdong, China |
Zip/Postal Code: | 523000 |
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