100L stirred the pot can be tilted sandwich

 Stainless steel pot use and feature a sandwich, use: stainless steel steam pot sandwich sandwich pot known, widely used in the pharmaceutical confectionery, dairy wine, cakes, drinks, preserves, canned food processing, can also be used for a large restaurant or canteen cook soup , stew, porridge and other food processing to improve quality, reduce time, improve working conditions, good equipment. 2, Features: This pot to a certain pressure steam as the heat source, the optional electric heating with heat evenly heated area, the liquid boiling time is short, easy to control the heating temperature and other characteristics. The pot pot layer (inner pot) using acid resistant austenitic stainless steel manufacturing, with a pressure gauge and safety valve, good looks, easy to install, easy to operate, safe and reliable. 3, the basic structure and install a), the overall structure: fixed (vertical) mainly by the composition of the pot and feet; stirred fixed (vertical) and the main pot feet, blender composition; tilting mainly by pot, tilting construction equipment composition; tilting the pot stirred mainly by tilting device and a stirring device component; 2), tighten hold two set screws shelves, pot when cranking, intake manifold and ends outlet is not allowed to rotate with the pot. 3), the installation is complete, the stirring style steamer, commissioning checks should be empty, until all rotating parts in normal operation, only put into use. 4), into steam, such as joints leak can tighten the nut until no leakage so far. Electric heating sandwich pot use, characteristics, structural features, use and maintenance 1. Uses and Features: Electric heating pot sandwich with a high temperature, corrosion-resistant, strong production capacity, without steam heating, etc., are widely used in pharmaceutical, beverage, chemical, pigments, resins, research and other industrial sectors. 2. Features: electric heating sandwich pot by pot, blender, heating jacket, bearing and gear, shaft seal devices and other components. Pot, blender, seal, electric heating devices, such as by 1Cr18Ni9 (USU304) stainless steel. The lower part of the body has a discharge pot holes, sandwich pot stirrer. Welding brackets on the upper lid, the device reducer and motor driven by the drive shaft at the top of the pot and blender lid, seal devices. Heating jacket opened the inlet drain, vent valves, electric rods take over the holes. 3. Use and maintenance 1), the device is electrically heated sandwich pot, before the class to use to deal with the various transmission parts inspection, lubrication, so as not to dry grinding, damage to equipment. 2) Check all electrical wiring is intact, the connection is safe, secure, fuse matches, all complete and correct, before ohmic heating. 3) Check the HTF before starting amount, the amount of fuel for refueling 8 cm below the mouth. 4), during normal use, the upper edge of the pot two oil inlet is not blocked in After refueling, open heating use. Electric heating power must be turned off after daily operation. 5), the operator at the time of the operation can not operate with water, when there is oil leaking externally, stop the operation. 6), when the operation must be strictly controlled temperature, controlled at 200 ° under normal circumstances. 7) When each oil change, you should first electric tube removed, cleaned with lye and then refuel. 8), oil use 20 per pot, you should change the oil once every month should be finished using the oil release, so as not to affect the thermal effects. Join 40 ℃, 2% of the full jacket soaked in lye two hours, then hot water clean, and then refuel. 9), every six months after the repair, including: replacement of heating pipes, gaskets and electric tube line ministries, check thermometers and other content. 10), this electric heating pot sandwich electrical equipment is a high-energy, in actual use, we must ensure