Which brand is good ice cream powder Yantai Penglai Pavilion best ice cream powder

What kind of ice cream powder is good, in the end is still ice cream powder mix with cream tea shop is now a lot of problems encountered by today to talk about the difference between ice cream and ice cream mix in the flour. Advantages ice cream powder are: long shelf life, easy to transport, low cost disadvantages are:.. Need to add water to make, easy to cause secondary pollution operation did not taste good mix of products in the country are generally relatively low-end customers with ice cream powder more fresh mix of advantages: good taste, rich flavor of milk disadvantage is:.. require refrigerated, high transport and storage costs a lot of customers want to use, because of the high transport costs and give up part of the domestic high-end customers with the milk Crown Penglai Pavilion pulp soft ice cream powder upscale packaging:. 20kg / box Specifications: 1kg / bag Brand: Penglai Pavilion Price: 32 yuan / kg 200 千克 28 yuan (more than the price of a purchase amount will be favorable) characteristics: high-quality ice cream powder Crown fresh milk, malt syrup, refined vegetable oil, butter, sugar as the main raw material, emulsification, sterilization, homogenized using a special spray drying process refined forehead. The product is used in the production process is the most advanced production technology currently producing similar products. The product formulation advanced and reasonable, nutritious ice cream produced with a delicate taste, creamy, good anti-melting, expansion rate and so on.