Authentic stone fish stone fish _ _ Zhejiang Sheng Collection
Authentic stone fish stone fish _ _ Zhejiang Sheng Collection
Chaozhou chestnut cake: Ingredients: 750 g chestnut flour, 250 grams of water chestnut meat, 250 grams of sugar flavor stone fish, lard 15 grams, eating a small amount of red pigment. Method: 1, the chestnut meat into thin slices. 2, chestnut flour, add sugar, mix well with water, divided into eight bowls, 4 bowls, add a little edible red pigment, mix well and set aside. 3, take a side dish, brush on a layer of lard, the bowl no pigment powder into the horseshoe, laying on top of a layer of water chestnut slices, on the steamer and steam for 7 minutes or so, remove the bowl and then pour in the red Pigment chestnut flour steamed; covered with a layer of this method, steamed, remove and serve. Product Features: This product is red and white stone fish recipes, sweet and refreshing taste. This point is double hemp fire Kaifeng snack. More for breakfast, supper. Eat with tea. Raw material formula: 2.5 kg flour, vegetable oil 1 kg spicy stone fish, aniseed face 5 grams, sesame 500 grams, 50 grams of salt production methods: 1. System sesame seeds: sesame soaked with cold water to use when you refer to a twist can remove the skin, remove and drain water, stir with a mortar or rub with a rag wrapped around the sesame skin removed, into the sesame seeds and set aside. 2. Crisp system: set the fire pan, pour oil 600 grams, till the Bacheng heat the pan side away from the crater. 1.5 kg stone fish into flour, stir well with a shovel, after amortization down the board and let cool, add salt, aniseed face, hands knead dough crisp. Authentic stone fish stone fish _ _ Zhejiang Sheng Collection by Yiwu Sheng Restaurant Management Co. Collection. Collection of Yiwu Sheng Restaurant Management Co. (www.ywwzxc.com) strong, credible, in Jinhua, Zhejiang food and beverage industry cooperation projects accumulated a large number of loyal customers. The company better work attitude and constantly improving innovative ideas will lead Sheng Collection and you hand into the brilliant, for a better future!
Contact Detail
Company Name: | Collection of Yiwu Sheng Restaurant Management Co., Ltd. |
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Employee Number: | |
Annual export: | |
Year Established: | |
Contact Person: | Mr. Xu Qi Fu() |
Telephone Number: | 0579-85299170 |
Company Address: | 6 Yiwu Chouzhou Chouzhou North F Street No. 645 -1, Jinhua City, Zhejiang, China |
Zip/Postal Code: | 322000 |
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