Sell Ice cream stabilizers
View Larger Picture
Post Date:2008-5-27 
Valid period:365 
Specification:ISO 
Product quantity:1000 TONS 
Packing Description:25KG/BAG 
Price Description:

Detailed Selling Lead Description

ICE CREAM STABILIZER 1180

DESCRIPTION£º The product is uniform creamy white powder product blended by variety of emulsifiers and individual thickeners. INGREDIENTS£ºMono-glyceride, mono and diglycerides, carrageenan, guar gum, CMC, etc. USAGE LEVEL£º0.4-0.5% PRODUCT PERFORMANCE AND ADVANTAGE£º ¡î Good emulsify performance£» ¡î Improve flavor releasing, and give out smooth mouth feeling£» ¡î Prevent forming ice crystal effectively£» APPLICATION£ºStabilizer for ice cream contains vegetable fat.

CHEMICAL PROPERTIES Lose on drying ¡Ü10% Ash ¡Ü2% PH value 6.0-8.0

PACKAGE£º25kg/bag net weight£¬three layers paper bag. STORAGE£ºStore in cool and ventilated dry place, and do not store with perfumed goods. SHELF LIFE£º12 months.

ICE CREAM STABILIZER 1184

DESCRIPTION£º The product is uniform creamy white powder product blended by variety of emulsifiers and individual thickeners. INGREDIENTS£ºMono-glyceride, mono and diglycerides, carrageenin, guar gum, CMC, etc. USAGE LEVEL£º0.28-0.35% PRODUCT PERFORMANCE AND ADVANTAGE£º ¡î Increase overrun ratio£» ¡î Improve flavor releasing, and give out smooth mouth feeling£» ¡î Prevent forming ice crystal effectively£» APPLICATION£ºStabilizer for ice cream contains milk fat.

CHEMICAL PROPERTIES Lose on drying ¡Ü10% Ash ¡Ü2% PH value 6.0-8.0

PACKAGE£º25kg/bag net weight£¬three layers paper bag. STORAGE£ºStore in cool and ventilated dry place, and do not store with perfumed goods. SHELF LIFE£º12 months.

WATER ICE STABILIZER 1670

DESCRIPTION£º The product is uniform yellowish powder product blended by several individual thickeners. INGREDIENTS£º Guar gum, carrageenan, dextrose, etc. USAGE LEVEL£º0.35-0.45% PRODUCT PERFORMANCE AND ADVANTAGE£º ¡î Good melt resistance ability£» ¡î Give water ice short and crispy texture£» ¡î Prevent forming ice crystal effectively£» APPLICATION£ºStabilizer for water ice contains no fat.

CHEMICAL PROPERTIES Lose on drying ¡Ü10% Ash ¡Ü2% PH value 6.0-8.0

PACKAGE£º25kg/bag net weight£¬three layers paper bag. STORAGE£ºStore in cool and ventilated dry place, and do not store with perfumed goods. SHELF LIFE£º12 months.

This member has a TrustPass Profile. Company that post it undertakes the reliability of the information. We reminds you use this information carefully!
Click here to register now!
Didn't find what you're looking for? Post a buying lead.

MoreBrowse Buy & Supply & Company Leads in Category